Mare’s Chicken with Potatoes and Peas.

Mare’s Chicken with Potatoes and Peas You can cook Mare’s Chicken with Potatoes and Peas using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Mare’s Chicken with Potatoes and Peas

  1. Prepare of small round potatoes halved.
  2. Prepare of bone in skin on chicken thighs.
  3. Prepare of seasoned breadcrumbs.
  4. You need of onion.
  5. You need of peas.
  6. It's of bay leaves.
  7. Prepare of olive oil.
  8. Prepare of Salt.
  9. You need of Pepper.
  10. It's of carrots (optional).

Mare’s Chicken with Potatoes and Peas step by step

  1. Preheat oven to 400 degrees F.
  2. Drizzle 1 tablespoon of olive oil on chicken and coat in breadcrumbs.
  3. Place potatoes, onion, and carrots in large Pyrex. Drizzle with remaining olive oil, salt, and pepper.
  4. Put chicken in top of potatoes and carrots and place bay leaves on top.
  5. Bake for 30-35 min until chicken is almost cooked. Remove from oven and add can of peas. Cook for an additional 10 minutes until chicken is fully cooked and browned. Enjoy!.

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